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Green Table Organic Living Carrots, 500ml
$11.19
$9.99
Sliced and mixed with organic garlic and Nova Scotia dulse flakes, these bright beauties have expanded the realm of the possible. Dulse is a sea vegetable incredibly rich in iodine, it tastes great and looks pretty cool because it’s purple.
Barrel-fermented three weeks before being hand-packed into mason jars, these tangy carrots are ideal paired with almost anything except breakfast cereal or cake. And always, made with 100% pure Himalayan pink salt.
INGREDIENTS: ORGANIC CARROTS, PINK HIMALYAN SALT, ORGANIC GARLIC, ORGANIC NOVA SCOTIA DULSE FLAKES.