• Made with certified gluten-free oats grown in Canada. Finally, a nutritious option from a sustainable and eco-friendly crop! Indeed, oat crop require 10% less water than soya, and 95% less water than almonds!
• With 3% fat, it’s made from certified gluten-free oats grown in Canada
• Contains 13 g of protein per 175 g portion for the plain variety, and 11 g for other flavours

Ingredients: Oat base (water, gluten free oat bran), Coconut milk (water, coconut extract), Pea protein, Potato starch, Calcium phosphate, Pectine, Agar, Vitamin A, Vitamin B12, Vitamin D, Bacterial cultures.

Contains 1 billion probiotic bacteria per serving Bifidobacterium species, Lactobacillus acidophilus, Lactobacillus paracasei