Blog Vegan Meals

Patate douce au four avec pois chiches, chou frisé avec vinaigrette Tahini

Prep:

15 minutes

Cook:

45 minutes

Total Time:

1 hour

Serves:

2

Ingredients

  • Medium to Large Sweet Potato
  • Fresh kale (3 ounces per potato)
  • 1 Can Chickpeas, drained (8 ounces)
  • 2 teaspoons Cumin, ground
  • 2 tablespoons tahini
  • 1 tablespoon lemon juice
  • 1 tablespoon agave syrup or honey
  • 1 tablespoon water
Course

Main Course

Cuisine

Canadian

Suitable for Diet

Gluten-Free

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Method

Une recette de patate douce douillette et nourrissante pour vous réchauffer cet hiver !

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